Starting at 3 lbs. $12 per pound
| Pounds | 5 cookies per person |
Amount of cookies |
Price | Pounds | 5 cookies per person |
Amount of cookies |
Price |
| 3 | 15 | 70 | $ 36 | 8 | 40 | 190 | $ 96 |
| 4 | 20 | 90 | $ 48 | 9 | 45 | 215 | $ 108 |
| 5 | 25 | 120 | $ 60 | 10 | 50 | 240 | $ 120 |
| 6 | 30 | 140 | $ 72 | 20 | 100 | 480 | $ 240 |
| 7 | 35 | 160 | $ 84 | 25 |
| Stuffed Breads: Potato & Onion, Eggplant, Pepperoni, Sausage, Broccoli or Spinach Combo a filling $5.00 extra |
$15.00 | Dinner Rolls | .40¢ |
| Hard Rolls | .65¢ |
| Coffee Cakes: Cinnamon |
$15.00 |
$ 18.00
Cherry
Coconut Custard
Egg Custard
Strawberry
Lemon Meringue
Mississippi Mud
Ricotta
Banana Cream
call for prices
Marble
Chocolate
Whip Cream w/ Straw. & peaches
Carrot filled with cream cheese
Cappuccino mocha mousse
Chocolate Mousse
Rum with Vanilla and Chocolate Italian pudding
Lemon Cake
Mint Mousse
Strawberry Mousse
Strawberry and Cream with rum
Tiramisu
Chocolate Raspberry
Cherry Nut
etc.
Call Maria to make an appointment.
860-346-0445
Whip Cream Cake:
Sponge cake filled with Fresh Strawberries and Peaches.
Strawberry & Cream:
Sponge cake laced with rum, layered with Fresh Strawberries and Vanilla
Italian Cream, frosted with whip cream.
Rum Cake:
Layered with Vanilla and Chocolate Italian Cream.
| Size | Price | Number of Servings |
Size | Price | Number of Servings |
| 8″ Round | $ 25 | 8 – 10 | 10″ Square | $ 45 | 20 – 25 |
| 9″ Round | $ 30 | 10 – 12 | 12″ Square | $ 50 | 25 – 30 |
| 10″ Round | $ 35 | 12 – 15 | Half Sheet | $ 65 | 35 – 45 |
| 9″ Square | $ 40 | 15 – 20 | Full Sheet | $120 | 45 – 80 |
Mousse:
~Chocolate Cake with Chocolate Mousse
~Cappuccino Mousse, laced with Espresso
~White Cake with Lemon or Strawberry Mousse
Brown Derby:
Chocolate Cake layered with Strawberries, Bananas, and Whip Cream
Black Forest:
Chocolate Cake with Cherries between layers and frosted with Whip Cream
Chocolate Raspberry:
Chocolate Cake with Raspberry between layers and frosted Whip Cream
| Size | Price | Number of Servings |
Size | Price | Number of Servings |
| 8″ Round | $ 25 | 8 – 10 | ¼. Sheet | $ 40 | 15 – 20 |
| 9″ Round | $ 30 | 10 – 12 | ½ Sheet | $ 65 | 35 – 45 |
| 10″ Round | $ 35 | 12 – 15 | Full Sheet | $ 120 | 45 – 80 |
Chocolate, Mable or White Cake:
Layered with White Butter cream: for Chocolate butter cream add $4.00
| Size | Price | Number of Servings |
Size | Price | Number of Servings |
| 8″ Round | $ 25 | 8 – 10 | ¼. Sheet | $ 40 | 15 – 20 |
| 9″ Round | $ 30 | 10 – 12 | ½ Sheet | $ 55 | 35 – 45 |
| 10″ Round | $ 35 | 12 – 15 | Full Sheet | $ 100 | 45 – 80 |
Tiramisu:
Sponge cake layered with mascarpone cheese mousse and laced with espresso
Chocolate Peanut Butter Explosion Cake:
Chocolate Cake Layered with Peanut Butter Cream Topped with fudge icing.
Carrot:
with or without nuts and raisins layered and topped with cream cheese frosting
Cherry Nut:
White cake baked with maraschino cherries and walnuts layered & topped with White Butter cream icing
| Size | Price | Number of Servings |
Size | Price | Number of Servings |
| 8″ Round | $ 30 | 8 – 10 | ¼. Sheet | $ 45 | 15 – 20 |
| 9″ Round | $35 | 10 – 12 | ½ Sheet | $ 70 | 35 – 45 |
| 10″ Round | $ 40 | 12 – 15 | Full Sheet | $ 130 | 45 – 80 |
Sugar Free:
White or Chocolate cake filled with Strawberries, mousse or pudding of choice
Layered with whip cream or Flavored mousse frosting
| Size | Price | Number of Servings |
Size | Price | Number of Servings |
| 8″ Round | $ 30 | 8 – 10 | ¼. Sheet | $ 45 | 15 – 20 |
| 9″ Round | $ 35 | 10 – 12 | ½ Sheet | $ 70 | 35 – 45 |
| 10″ Round | $ 40 | 12 – 15 | Full Sheet | $ 130 | 45 – 80 |
Cheese Cakes:
12″ N.Y. Style Cheese Cake
Plain $ 40.00
Topped with fruit or fudge add $5.00
| Italian: | American: |
| Cannolis, Eclairs, Cream Puffs and Figure Eights Small: (15 pieces) $ 30.00 Large: (30 pieces) $ 60.00 |
Danish, Turnovers and Muffins Small: (15 pieces) $ 25.00 Large: (30 pieces) $ 50.00 |
| Mini Cannolis Tray: vanilla, chocolate and ricotta filled |
|
| Small: $35.00 Large $65.00 |
| Cannolis: Flavors: Vanilla ~ Chocolate ~ Ricotta Italian Cannolis ~ |
$2.50 lg
$2.00 mini |
Puffs: Cream Puffs Ricotta Chip Puffs Chocolate Mousse Puffs |
$3.00 $3.50 $3.50 |
| Napoleons: Chocolate ~ Vanilla |
$4.00 | ||
| Brownies: Fudge ~ Cream ~ Cheese with nuts |
$3.00 | Pie/Cake Slices: Tiramisu Slices Cappuccino Slices Carrot Cake Slices Strawberry-N-Cream Cake Slices |
$3.95 $3.95 $3.50 $3.95 |
| Eclairs: Whip Cream ~ Custard |
$3.95 | ||
| Rum Slices: Flavors: Vanilla ~ Chocolate ~ or Ricotta |
$4.00 | ||
| Pasticotti: Flavors: Vanilla ~ Chocolate ~ Ricotta ~ Almond |
$4.00 | Lemon Bars | $3.50 |